Buffet Dinner Menus

Our Buffet Dinners are an easy stress free way to present your guest with a creative fulfilling meal. Listed are some of our clients favorite Buffet Dinner options.

Keep in mind that if you don’t see exactly what you’re looking for, we can create a custom menu just for you!

Please let us know if you are sensitive to any food allergies so that we may customize your menu.

ENTREES (PICK ONE):

• Pecan crusted chicken breast with an apple apricot chutney

• Portabella Mushroom stuffed with Ratatouille

• Eggplant Parmesan

• Kabobs – Vegetarian, Chicken, Beef or Shrimp

• Chicken Scaloppini with a creamy mushroom wine sauce

• Stuffed Chicken Florentine served with a Dijon cream sauce

• Herb-crusted pork loin with pan gravy

• Seared salmon with a lemon caper beurre blanc

• Peppercorn crusted beef tenderloin Carving Station

• Peppercorn crusted beef filet served with a cabernet reduction sauce (seated dinner only)

Served with choice of salad, two sides, dinner rolls and butter. (Some salads and sides may cost extra. Please check with your representative).

SALADS (PICK ONE):

• Tossed green salad with Romaine lettuce with red onions, carrots, and diced tomatoes.

• Caesar salad with Romaine lettuce with herbed croutons and parmesan cheese.

• Spinach salad with bacon, herbed croutons, peppered pecans.

• Baby Greens salad with peppered pecans, goat cheese, roasted red peppers.

• Greek salad with Romaine lettuce, cucumber, Kalamata olives, feta cheese, & tomatoes.

DRESSINGS

Ranch, Cilantro Ranch, Blue Cheese, Balsamic Vinaigrette, Chipotle Caesar, Classic Caesar, Cider Vinaigrette, Orange Balsamic Vinaigrette, Bacon & Blue Cheese, Orange Vinaigrette, Oregano Vinaigrette

CAPRESE SALAD

Mozzarella cheese, sliced tomatoes, and basil drizzled with a balsamic reduction glaze.

PESTO PASTA SALAD

Confetti orzo pasta with a southwestern pesto

GREEK PASTA SALAD

Penne pasta, olives, cucumbers, tomatoes, and feta cheese with a Greek dressing

SIDES (PICK TWO):

• Roasted Potatoes

• Garlic Whipped Potatoes

• Whipped Herbed Potatoes

• Cheddar Whipped Potatoes

• Wild & Brown Rice With Golden Raisins & Toasted Almonds

• Ancho Chili Corn Bread Stuffing

• Green Beans & Mushroom Sauté

• Mélange Of Seasonal Vegetables

• Confetti Vegetables

• Spinach Sauté

• Zucchini Or Broccoli Gratin

• Gouda Macaroni & Cheese

• Grilled Asparagus

MEXICAN MENUS

• Chicken & Green Chili Enchiladas

• Beef Enchiladas with a Tex-Mex sauce

• Sour Cream Shrimp Enchiladas

• Chicken & Beef Quesadilla

• Chicken & Beef Fajitas

All served with a tossed green salad with cilantro ranch dressing, Mexican rice, refried beans, queso & tortilla chips.

ITALIAN MENUS

• Fusilli with meatballs

• Sausage & Five Cheese Lasagna

• Chicken Parmesan served with Spaghetti and Marinara

• Baked Tortellini Casserole

• Baked Penne Pasta with Italian sausage, grilled chicken, sun dried tomatoes, and cheddar & brie cheeses

All served with Caesar salad or tossed green salad, two sides, and garlic rolls

BARBECUE MENU

• Beef Brisket

• Barbecue Chicken

• Smoked Sausage

• Cowboy Beans

• Cole Slaw

• Texas Potato Salad

• Dinner Rolls & Butter

Condiments: Onions, Pickles, & Jalapenos

INDIAN MENU

• Makhani Chicken

• Spicy Indian Beef Curry

• Jasmin Rice

• Spinach Paneer

• Indian Cucumber Salad

• Naan

Condiments: Mint Chutney Tamarind Chutney